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Farmer-generated training and equipment solutions for producing and processing value-added grains
OGRIN, the Northeast Organic Farming Organization of New Jersey (NOFA-NJ), and the Center for Agricultural Development and Entrepreneurship (CADE) are collaborating on a new project that will help farmers adopt sustainable production practices and… read more →
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Organic Grains for the Northeast
Organic Grains for the Northeast is a network of growers, millers and other grain processors, bakers, chefs, and consumers in New York, Pennsylvania, and New Jersey who are working to support the production of wheat and other food grains in the… read more →
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The Northeast Organic/Sustainable Potato Project
The Northeast Organic/Sustainable Potato (NOSP) Project, funded by NE SARE, was dedicated to increasing the diversity and availability of high-quality tablestock potato varieties for Northeast organic/sustainable commercial growers and gardeners. read more →
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River Valley Community Grains
OGRIN is pleased to be working with River Valley Community Grains, a new project focused on bringing local grain production and processing to the Musconetcong River Valley area in northwestern New Jersey. read more →
